Peru Cajamarca
From the Northern coffee growing region of Peru in a region called Cajamarca, this Peruvian coffee is sweet and citric, with toffee and plum flavors. A high elevation coffee grown between 1600 and 1900 meters above sea level on small farms by dedicated coffee producers.
Process: Washed
Varieties: Caturra, Catimor, Bourbon, and Typica
PRODUCT INFO
Sold as Whole Bean Coffee. 12 oz (340 grams). Grinding is available upon request - please add a note upon checkout requesting this.
Packed in earth-friendly Biotrē bags, made from 60% renewable plant based resources.
ROASTING DAYS
As a small business we try to consolidate roasting days to maximize efficiency. We currently plan on roasting once a week for next day delivery or shipment.
SHIPPING
Free and discounted door drop delivery (depending on your location) for the local community. Otherwise, we provide flat rate shipping which is 100% Carbon Nuetral, offered by Sendle.